Join the Peapod & Co. Team

We’re always looking for talented, reliable people to join our fun and growing catering and event team.

From our passionate chefs and kitchen assistants to front-of-house, bartenders and event planners, we offer part-time, ad hoc and seasonal opportunities across Hampshire, London and the South East of England.

We look for people who take pride in what they do, have an eye for detail and share our passion for hospitality and creating memorable events. We’re committed to creating an inclusive, welcoming workplace where everyone is valued and has the opportunity to thrive.

Current Opportunities

Kitchen & Events

  • Senior Sous Chef

  • Sous Chef

  • Chef de Partie

  • Pastry Chef

  • Junior / Commis Chef

  • Kitchen Assistant

  • Kitchen & Event Porter / Driver

  • Event Porter

  • Delivery Driver

Front of House & Bar

  • Waiting Staff — Private Parties, Weddings & Corporate Events

  • Front of House Event Staff — Events & Brand Experiences

  • Cocktail Mixologists

  • Bar Staff

Events

  • Event Manager

  • Assistant Event Manager

  • Assistant Event Planner

Brand Activations & Hospitality

  • Models & Brand Ambassadors

  • Event & Brand Experience Staff

How to Apply

Interested in joining Peapod & Co.?

We’d love to hear from you. To apply, please email us with:

  • Your CV, including relevant experience and skills

  • Your availability

  • The role you’re interested in

Equality, Diversity & Inclusion

Peapod & Co. is committed to creating an inclusive workplace where everyone is respected, valued and given the opportunity to thrive. We pay all event staff at rates appropriate to their role and location, including London Living Wage rates for London events.

We are committed to responsible employment practices and maintaining high standards across our supply chain. Read our Modern Slavery Statement.

What We Look For

We’re looking for reliable, professional and personable people who take pride in their work and represent Peapod & Co. with care.

  • For event roles, applicants should ideally be available for two to three events per month.

  • A valid driving licence is required for events outside London. Public transport can be used for London-based events and other cities.

  • All team members must follow our food hygiene, health and safety and uniform standards, and maintain discretion and professionalism at all times.

  • Applicants must be eligible to live and work in the UK.